Creamy Broccoli salad
20th December 2018
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Prep time
15 mins
Total time
Serves: 4-6 servings
Ingredients
- 1 lb. fresh broccoli, cut into bite sized pieces
- 1 lb. bacon, cooked and crumbled
- 1 small red onion, diced finely
- ½ cup dried cranberries
- ¾ cup sunflower seed kernels
- 1 cup light mayonnaise
½ cup sugar
- 2 tsp. white vinegar
Instructions
- Toss broccoli with bacon, onion, cranberries and sunflower kernels.
- Whisk together mayo, sugar and vinegar. Toss dressing in with broccoli salad an hour or two before serving. Refrigerate until ready to serve. Stir before serving. Enjoy!